Author: Catherine Grant

There is a world-wide movement to make children’s school lunches healthier, and cut out all of the junk food children are eating on a daily basis.  In the United States of America, the Healthy, Hunger-free …

Vitamin B3, also known as Niacin, is a vital micronutrient which cannot be produced by the body and needs to be consumed through foods and [easyazon_link keywords=”vitamin supplements” locale=”US” tag=”masterherald-20″]vitamin supplements[/easyazon_link].  Vitamin B3 is part …

Caffeine is found in the beans and leaves that coffee and tea are made from, which means coffee and tea contain high amounts of caffeine even after they have been refined and made into a …

Crepey skin refers to the areas of the body that begin to look like a tissue, which has been carried in a firm grip for a couple of weeks, as we age. Crepey skin resembles …

A Japanese Scientist named Yoshihiko Koga, who is a professor at Tokyo’s Kyorin University and specialises in psychophysiology, has made a discovery which could change the way we look at dessert—specifically ice cream.  Professor Koga …

Tooth decay is one of the biggest afflictions facing the children of the world.  This can be attributed to the mass amounts of sugar children consume through chocolates, candies and other treats.  It is a …

There is a new diet on the market which uses a protein based hormone, Human Chorionic Gonadotropin (HCG), to boost rapid weight-loss over a short period of time.  HCG is produced in large amounts when …

Medical professionals have developed a new method of autism detection which has improved the chances of early diagnoses.  The aim is to diagnose babies within their first year of life.  The majority of the babies …